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–+ servings

Capertini

For extra dirty martini fans
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Prep Time: 5 minutes
Servings: 1
Ingredients
  • 60 ml 2 oz gin
  • 30 ml 1 oz dry vermouth
  • 15 ml ½ oz caper brine
  • Serve with tinned fish and nibbles
Instructions
  • Add all ingredients to the mixing glass followed by ice.
  • Use the bar spoon to stir and combine the ingredients.
  • Strain the cocktail using the julep strainer into a chilled martini glass, add garnishes and enjoy.